Line Cook
Brush Creek Ranch

Searching for Culinary talent for the 2022 summer! Join our team!

The Outdoors meets Hospitality in the Platte Valley!

Seasonal

Line Cook

Brush Creek Ranch
Location:
Saratoga, Wyoming
Wages/Pay:
unknown / year + tips
Experience:
Some experience required
Start Date:
Starts in 2 months. (May 07, 2022)

The Lodge and Spa at Brush Creek Ranch is in search of talented Culinarians to complete our summer team! If you've been looking to come out west, or you already enjoy this as your home, we'd love to talk to you about what we offer.

Positions available May to October- Possibility of Fulltime 

$47,000 annualized salary 

$1000 if you sign by the end of March! 

Free Housing and Meals

Free travel!

RESPONSIBILITIES

  • Daily preparation and production of their food outlet
  • Utilize all F&B WLW SOP’s local health department regulations, and federal guidelines
  • Inspect all foods received for freshness and proper specifications
  • Store all raw foods and prepared items using all mandated procedures
  • Follow all use records and procedures for food prep in accordance with HACCP
  • Check freshness of foods and ingredients, ensure all recipes and portion use records are followed
  • Foster a climate of cooperation and respect between coworkers
  • Requires moving supplies to multiple ranch venues and operating ranch vehicle or ranger.


COMPETENCIES

  • Creativity
  • Energy
  • Excellence
  • Oral Communication SKILLS
  • All Cooking and preparation equipment knowledge
  • Knife skills
  • Basic cooking skills, IE: Sautéing, Broiling, Frying, Roasting, Butchery, Garde Manger, Pantry, Breakfast Cookery, etc.


EDUCATION/EXPERIENCE

  • Culinary Education or apprenticeship preferred but not mandatory

How to Apply

Send your resume to hr@brushcreekranch.com or apply directly:

Contact Info